Mychef Cook Max Master Gas 20 GN 1/1, right-opening

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    Mychef Cook Max Master 

    Mychef COOK is the ideal combi oven for pastry chefs and bakers who seek to obtain an excellent result in each preparation. The homogeneous distribution of air and humidity in the cooking chamber achieves the desired uniformity


    General features

    • LED control panel 
    • Humidity, temperature, time and speed regulation of the fan 
    • 3 cooking modes: 
    •  • Convection from 30°C to 260°C
    •  • Mixed from 30°C to 260°C 
    •  • Steam from 30°C to 130°C 
    • MultiSteam. Patented dual steam injection technology
    • DryOut Plus. Active extraction of humidity from the cooking chamber thanks to its low pressure technology. Crisp and golden ultra-fast and perfect
    • 40 Programs + 3 cooking phases in each program
    • 7 Quick access keys to saved programs
    • Single-point internal probe
    • MyCare. Automatic cleaning system
    • Automatic CoolDown. Ultra-fast and safe cooling for MyCare cleaning
    • Automatic preheat. Ultra-fast preheating
    • Manual regeneration  
    • LED screen  
    • Visual and acoustic end of cooking signal
    • LED lighting Minimum consumption and maximum duration
    • Low-emision, doble-glazed door, hinged and easy to clean
    • Highly resistant AISI 316L stainless steel cooking chamber, fully welded with rounded edges (drainage via integrated syphon
    • Handle and plastic components with antibacterial treatment
    • IPX5-level protection against splashes and jets of water
    • Drainage cooling. It cools the outside water avoiding possible damage to the pipes  
    • Tray trolley with GN 1/1 guides. Capacity 20 GN 1/1 trays and distance between guides of 67 mm, made of AISI 316L stainless steel


    Specifications:

    • Dimensions: L760 x D710 x H750mm
    • Power: 40kW
    • Weight: 311kg
    • Capacity: 20 x GN 1/1
    • Distance between guides: 67mm
    • Temperature: 260ºC
    • Servings: 160-320





    MyChef


    At Mychef we design, develop and manufacture equipment for catering, hotel and food professionals in order to offer them innovative solutions that facilitate their work and enhance the quality of the results.
    Passion is what drives us, the constant pursuit of excellence and respect. We are motivated by the desire to constantly exceed our customers’ expectations and give them a competitive edge. 


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